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STORIES THAT FEED PEOPLE
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March 1, 2026
Seeding Ideas in the National Park City (and readers respond!)
The city is asking for 100 new ideas. But are new ideas what we need?
The honeymoon's over.
February 22, 2026
Howling in Marion County's National Park
Appalachian Conservation Institute is larger than some state parks.
"Welcome to the middle of nowhere."
February 18, 2026
McDonald Farm, LUNCH, 50/50 Wine Bar and Oregon
And it's Ash Wednesday.
What's the relationship between Hamilton County and Mayor Weston Wamp?
February 15, 2026
Valentine's, Skeletons and the Heart
Can we crack open the doorway to grief?
Let's talk to our skeletons and see what they have to say.
February 11, 2026
We Need Free Trees and Full Circle
A fabulous app, less expensive food, Valentine's caviar.
And the loss of 'Miss G.'
February 8, 2026
The Words Before Us: a Glossary for 2026
Nature. Wilderness. Development. Have they lost their meaning?
"We don't want to love to death the things we love the most."
February 4, 2026
A Few of our Favorite Beautiful Things
Do you have a list of the most beautiful places around?
And the Heavy Stones are the Patriots of skillet curling.
February 1, 2026
We Reap What We Sow, We Sow What We Reap
"It's not really about the milk, is it?"
Seeds are trustworthy. Seeds tell the truth.
January 28, 2026
Storm Stories and Skillets
Before the Olympics, there's skillet-curling.
Plus, new ice cream flavors and hints from the late-night power crews.
January 25, 2026
The High Life: James Beard, Niedlov's and Calliope
Miller High Life never tasted so good.
"A country girl and a scrawny kid wanting to save the world."
January 21, 2026
Breaking News: Two Local James Beard Seminfinalists
Chef Khaled AlBanna and the Niedlov's team named James Beard semifinalists.
First, the Michelin Guide. Now, James Beard seminfinalists.
January 21, 2026
Thinking of Friends, Thinking of You
Before the cold, here's a very warm note.
Gun violence, Josh Carter, an art-dinner and the warmest note.
January 18, 2026
The Threads Between Raised Beds and Raised Consciousness
Follow the thread, he said. And look what happened.
Where do you grow food when you're not allowed to do so?
January 14, 2026
Ephemera, Absinthe and Sighs: Oh, January
What's a sigh?
Chef Mallory Grimm's new cookbook along with a discount to see the Green Fairy.
January 11, 2026
Chasing the Green Fairy at Gate Eleven
Giddy-up, says Hemingway. Stop stalling.
One of the world's most notorious drinks, some of the South's most awarded spirits.
January 7, 2026
Some of the Top McDonald's on Earth? They're Local.
Plus, the Return of Mindful Spice!
Some of the world's finest franchises are right down the road.
January 4, 2026
Reporting from the Quiet Places: a Look Back at 2025
Roosters. Oysters. Awards. Hunger.
We did this for us. We did this for you, too.
December 31, 2025
New Year's Eve and The Great Perhaps
On his deathbed, a French writer says something kinda cool.
Plus, we've got our eye on a few things in 2026.
December 24, 2025
Have a Wendell Berry Christmas
Let's be honest. Sometimes, the season turns stinky.
Wisdom from Kentucky, a generous meal today, ideas for next week.
December 21, 2025
"I Want to Feed Chattanooga" - a Christmas Star Shines in Hixson
Funny where you find Christmas.
It is stripped-down compassion that says: we want to feed you and ask nothing in return.
December 17, 2025
Breaking News: 2026's New Saturday Market! And the Final Monospace with Spice Trail!
And our "Buy Chattanooga, For Chattanooga" Holiday Gift Guide.
There's Stollen, Spice Trail, spiked eggnog and the Sculpture Fields.
Spirits
Chattanooga
December 14, 2025
Take This Cup ... But Which One?
Sometimes, I drink to forget. Can I also drink to remember?
"Take a risk on a small farmer."
December 7, 2025
Foraging for the Human Spirit: Mushrooms in the Wild with Logan Lewis
Along the way, we found a part of ourselves.
"Keep your eyes open."
November 30, 2025
Burn the Ships: Inside a Meigs County Treasure
Things lie dormant until the right conditions wake them up.
"We're booking for animals not even on the ground yet."
November 23, 2025
Three People Feeding Thousands: a Loaves, Fishes and Food Bank Story
Welcome to the Food Bank's logistics team.
Think your Thanksgiving is difficult to manage? Try serving 17 million meals across 20 counties.
November 16, 2025
Farmers and Chefs: Michelin Begins in the Ground
Do Chattanoogans care?
""We owe a lot to our people growing stuff and raising animals and milling grain for us."
November 9, 2025
To Be Understood and Seen: the Chattanooga-Sewanee-Michelin Story
There is a new line of demarcation.
Make room, Atlanta and Nashville.
November 3, 2025
Breaking News: Michelin Awards Six Area Restaurants
From Sewanee to Main Street, six restaurants now belong to the Michelin Guide.
Breaking news from South Carolina's unveiling ceremony.
November 2, 2025
Respect the Full Circle: a Story of Roosters, Knives and Realization
"If you eat meat, you should be able to do this."
In a world of confusion around food, Ivy Academy offered a powerful, clarifying lesson.
Monteagle
Sewanee
October 26, 2025
Happy Birthday, Midway: a Halloween Story Retold
Gourmet mushrooms, a bad keg, ghost peppers and a dare.
Here's what good friends can grow.
October 19, 2025
The Forests Before Us: Witness Trees and the True Value of Land
A story of values from the Appalachian carbon marketplace.
"It's going to allow me ... to keep my land for the next generations to enjoy."
Chef
Chattanooga
October 12, 2025
Meet the Fabulous and Forgiving Rebecca Barron (Again!)
Some 230 stories ago, we spent the evening with Chef Rebecca Barron.
"I’m learning to love and forgive myself."
October 5, 2025
Hunger Never Wears the Same Face: Stories in Seven Portraits
A young man. A widow. A retiree. A nonprofit leader.
Across this region, hunger appears in different ways.
September 28, 2025
Why We Love You: Scenes from a Party
"We set our controls for the heart of the sun."
One year, two years, three years. Without you ...
September 21, 2025
Let Them Eat Grass: the Life of Dave Waters
"Let us now praise famous men."
In Meigs County, there's a farmer — 9/11 vet, regenerative-ag pioneer, grandfather — we need to honor.
September 14, 2025
Feeding Our Brains Well: an Attempt at Abolition
Don't follow us. Join us.
Social media "is a cancer on our society."
Chattanooga
Restaurant
September 7, 2025
Our First Brewery, Two Brothers and the Third Place
We owe you a standing ovation, Rob and Clay.
On this day, 32 years ago, a brewery opened that changed everything.
August 31, 2025
When Tyler Childers Sings 'Watch Out', We Should Listen
Brooks Lamb on foraging, imagination and mama bears.
" I can't help but think that Childers is asking us to hear, and do, something deeper."
August 24, 2025
What We Hold Also Holds Us: a Letter Between Dad and Daughter
"My heart is made for a different type of world."
Yesterday, we dropped you off at college for your freshman year.
August 17, 2025
What's Monospace? Fill Up the Eyes, Ears, Belly and Heart
"It's breathing. It's alive."
What happens when an event combines food from South Africa + music from ATL?
August 10, 2025
The Water Before Us: Everything Affects Everything
A beautiful postcard sent from rural Tennessee to the world: here's what possible when we work together.
"What the Laurel Dace is going through is exactly what we're going through."
August 8, 2025
A Tiny Fish, a Big Story: a Preview for Sunday
We've got a big story coming.
Here are a few things to know.
Bakery
Bread
Chattanooga
August 3, 2025
Les Mis, Niedlov's and the Better Leaven
The Broadway musical happens every day on Main Street.
"That's what they do. They teach us ... to see things in people."
Chef
July 27, 2025
Asado as a Verb: a Tense in Time, a Way of Life
"It was like Anthony Bourdain was going to pop out."
An Argentine restaurant comes to your backyard.
July 20, 2025
Cow-to-Cone? Meet the Clumpies You Never Knew
Poor plain vanilla.
We left stunned, mouths open, our ice-cream mustaches frozen in awe.
Chattanooga
July 13, 2025
Not For Me, But For Them: a Story of Freedom
Aasean Whitener, raised-bed gardens and running.
"There was always something in me that said: let's do something better."
June 29, 2025
Ignore the Megaphone: How Quiet Lives Save the World
"No one will remember you," they mocked.
Things aren't falling apart as much as we think.
June 22, 2025
"It Takes a Village to Feed a Village" - the Urban Farm in Alton Park is Changing Lives
Reporting from West 38th Street: the second in a two-part series
4,000 pounds of food. One-third of an acre. Heroic young farmers. And tons of kids.
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